St Patrick’s 2019 Bespoke Batch

$10.00

Chef Riley of Riley’s Crabby Cafe & More has created some extra special St Patrick’s Day Crabby noms
Exclusively For THE CRAB STREET JOURNAL MARKET

Out of stock

Description

St Patrick's Day Bespoke Batch from Chef Riley
St Patrick’s Day Bespoke Batch from Chef Riley

Chef Riley of Riley’s Crabby Cafe & More has created some extra special Crabby noms
Exclusively For THE CRAB STREET JOURNAL MARKET

These ST. Patrick’s Day Treats are:

CORNED BEEF & CABBAGE:
Yes that is correct we made a very Crabby version of the traditional St. Paddy’s Day favorite that Crabby’s will crave.
Made with: Shredded Beef, Corn, Cabbage, Carrots, Potatoes & Parsley.

A SHAM ROCK SHAKE:
Since they cannot have mint or chocolate we made the Rock’n Crabby version. Made with Spinach, Ground Roasted Rice, Oats, Bee Pollen for bit o gold & Chia for Chips.

A BIG BLARNEY STONE COOKIE:
They will be doing more than kissing the Blarney Stone…they will be devouring their very delicious cookie. Made with quail eggs, coconut powder, red dates, persimmons, apricots, molasses…decorated with yummy crab noms to look like they are covered in moss.

That will be available while supplies last!

*These are custom mixes, don’t accept substitutes or knock offs!

Additional information

Weight 2 oz
Dimensions 5 × 7 × .5 in

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